Cinnamon and Pecan Cookies
Ingredients: White wheat flour, pecans 18%, halva (ground sesame seeds 50%, sugar, water, acidity regulator: citric acid, natural soapwort root extract, flavorings), brown sugar (cane sugar, cane molasses), butter (cream from pasteurized cow’s milk, selected lactic cultures), pasteurized eggs (eggs, emulsifier: monoglycerides and diglycerides of fatty acids, preservative: potassium sorbate, acidity regulator: citric acid), sugar, ground cinnamon 1.8%, vanilla sugar (flavoring: ethyl vanillin), baking powder (leavening agents: disodium diphosphate, sodium hydrogen carbonate, corn starch), salt.
| Nutrition declaration | Per 100 g | CR*/100 g |
|---|---|---|
| Energy value | 1930 kJ / 462 kcal |
23 % |
| Fats | 27.4 g | 39 % |
| -of which saturated fatty acids | 8.8 g | 44 % |
| Carbohydrate | 46.5 g | 18 % |
| -of which sugars | 26.3 g | 29 % |
| Protein | 7.3 g | 15 % |
| Sare | 0.13 g | 2 % |
*Reference consumption of an average adult (8400 kJ/2000 kcal).
This product does not contain genetically modified organisms (GMOs).
This product is not treated with ionizing radiation.
Shelf life 48 h
Keeping and storage conditions:
Temperature between +2°C...+4°C
Allergens: gluten, eggs, milk, pecans, and sesame seeds.
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